NEWS

At Yulong, we pursue dreams side by side and savor the most authentic flavors of life together. Today, coinciding with World Food Day, this special occasion reminds us that every grain of rice and every drop of soup is the fruit of hard work. Now, let’s step into the energy hub that revitalizes us daily — the Yulong Tech headquarters cafeteriaHere, there is no extravagant feast, but we insist on using humble ingredients to prepare clean, warm, and satisfying meals. We cherish every hard-earned grain and strive to infuse this care into every dish, making it the most dependable and heartwarming comfort during your busy workday.

Mealtime is also a moment to deepen camaraderie among colleagues. Gathering around a table, sharing stories and laughter, the fatigue of work quietly dissipates. We encourage mindful portions and advocate for the "Clean Plate" initiative, making food conservation a shared and proud habit. The cafeteria carries far more than just daily meals — it reflects the warmth of our company culture.

At Yulong, we care about your professional growth, and we care even more about your dietary well-being and inner fulfillment. May this place not only satisfy your taste buds but also become a warm harbor and a steadfast source of energy in your work.

 Today’s Interactive Topic:

On this special day, do you have any tips for saving food? Or perhaps there’s a hometown or specialty dish you’ve been craving lately? Feel free to share your thoughts in the comments — your suggestions might just appear on our future menu!